Winner on the 2020 GatlinBURGER Burgermeister award, our restaurant prides itself on our unique and delicious burger options. From burgers piled high with fresh vegetables and sauces, to patties made of brisket and roast beef, there is a burger option for everyone at Smith and Son Corner Kitchen. Here is why our downtown Gatlinburg restaurant as the best burgers in the Smokies:
For an interesting and delicious mix of fresh ingredients, try the Pit Master Burger that comes with two fresh patties, pulled smoked pork butt, cheddar cheese, tomato, coleslaw, spicy pickles and fried tobacco onions, all served on a brioche bun.
There is a little bit of Appalachia in every bite of our burgers! Our downtown Gatlinburg restaurant has crafted our incredible burger menu after Southern specialities and Smoky Mountain staples. Try the Mama Bear Burger that pays homage to the unofficial Smoky Mountain mascot, the black bear. This burger comes with fresh patties, roast beef, grilled veggies and swiss cheese, and is covered with a mouth watering au jus sauce. We also recommend our Gatlinburger if you’re looking to fully embrace your Gatlinburg vacation!
One of the best parts of our burger menu is the variety of options we offer. Whether you like your burgers on the cheesy side or want it dripping in sauce and toppings, we’ve got you covered! With a variety of cooked meats that are seasoned to perfection, we’ve got our burger foundations down. Once we add in our mix of toppings, you won’t be able to say no to one of these outstanding options. You may have to come back to try them all at some point! We also offer gluten free bread and bun options upon request.
Now that you know a little more about why our downtown Gatlinburg restaurant has the best burgers in the Smokies, you can begin deciding which ones sound the best for you when you dine with us! Do you have any more questions about our burgers or other menu options? Give us a call today and one of our team members will be more than happy to help you!
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