Welcome to the heart of Gatlinburg, Tennessee and the best family grill. Smith & Son Corner Kitchen menu goes on forever, with a little bit of everything on it! Whatever your family’s feelin’ like tonight, odds are we have it!
Start with a delicious appetizer, like Spinach and Artichoke Dip or Nachyo Nachos. Next, our Smoky Mountain Grill! For the serious diner, we’ve got award-winning Slow Cooked Ribs, smothered in our special BBQ sauce and slow-cooked for hours. Our wide variety of specialty items is sure to satisfy everyone!
We even have gluten-free options. All made to order with the freshest ingredients.
APPETIZERS, NACHOS & QUESADILLAS
SPINACH AND ARTICHOKE DIP
Spinach and artichokes blended with four types of cheese and cream. Baked in a bread bowl and served with fried tortillas and salsa.
DOUBLE DELUXE NACHOS
Fried corn tortilla chips covered and smothered in grilled chicken, Airport chili, pico de gallo, jalapeños, green onion, black olives, sour cream sauce and chile con queso. Add guacamole for an upcharge.
A generous portion of cut okra dusted in seasoned corn meal and fried crispy in tempura batter. Served with chipotle ranch for dipping.
Fried corn tortillas with freshly made salsa fresca and creamy chile con queso. Add guacamole for an upcharge.
Crispy fried tater tots loaded down with chopped pecan smoked bacon, pico de Gallo, melted cheddar cheese, pickled jalapeños and sour cream sauce.
Dill pickle chips deep fried in seasoned flour. Served with chipotle ranch for dipping.
Grilled flour tortilla with pico de gallo, cheddar and pepper jack cheese. Served with salsa and sour cream sauce. Add grilled steak or chicken for an upcharge.
COLOSSAL ONION RINGS
Panko breaded Spanish onion rings deep fried crispy and served with BBQ sauce or chipotle ranch for dipping.
Fried house potato chips covered in smoked pulled pork, beef brisket, jalapeños, red onion, tomatoes, fried tobacco onions, cilantro, spicy pickles, melted cheddar cheese
and sour cream sauce.
Smoked beef brisket on grilled flour tortillas with pico de gallo, fresh cilantro, crutch sauce, sour cream sauce and a fresh lime wedge.
Ranch | Bleu Cheese | Thousand Island | Honey Mustard | Raspberry Vinaigrette
**SMOKY MTN COBB
Chopped greens, grilled chicken, smoked turkey, parmesan cheese, pecan smoked bacon, tomatoes, red onion, carrots, diced boiled egg, crumbled bleu cheese, house dressing and smashed avocado.
STRAWBERRY CHICKEN SALAD
Grilled or fried chicken mixed with chopped greens, fresh strawberries, almonds, carrots, dried cranberries, golden raisins and tortilla strips. Tossed in raspberry vinaigrette.
FRIED CHICKEN SALAD
Chopped chicken fried to order, tomatoes, cucumber, cheddar cheese, pecan smoked bacon, carrots and diced boiled egg.
Grilled or blackened chicken breast, chopped romaine hearts, parmesan cheese, Caesar dressing and housemade croutons.
Taco seasoned ground beef with fried corn tortillas, avocado, tomatoes, cheddar cheese, chopped greens, pickled jalapeños, green onion and ranchero dressing. Served in a fried flour shell.
**S&S GARDEN SALAD
Chopped greens, tomatoes, carrots, pecan smoked bacon, diced boiled egg and cheddar cheese.
CHICKEN & TENDERS
CHICKEN FRIED TENDER BASKET
Always fresh natural chicken tenders breaded to order and served with french fries and creamy coleslaw.
TOSSED TENDER BASKET
Our same great tenders tossed in one of our signature sauces with french fries and creamy coleslaw.
COUNTRY FRIED CHICKEN DINNER
Breaded and fried chicken breast served on top of daily mashed potatoes and brown gravy. Served with creamy coleslaw.
Start with a house chopped salad for an upcharge.
PIT MASTER MACDADDY
Pulled smoked pork butt baked on our creamy mac & cheese, pico de gallo and smoky sweet BBQ sauce. Topped with fried tobacco onions and served with garlic bread.
CHICKEN & BROCCOLI ALFREDO
Grilled chicken breast tossed in classic alfredo sauce with steamed broccoli, mushrooms and parmesan cheese. Served with garlic bread.
Substitute grilled shrimp skewer (upcharge applies)
Add grilled shrimp skewer (upcharge applies)
Breaded and fried boneless chicken breast baked on Alfredo penne pasta with marinara sauce and mozzarella cheese. Served with garlic bread.
Sautéed pepperoni and mushrooms in marinara sauce. Baked on spaghetti pasta with melted provolone. Served with garlic bread.
**Springer Mountain natural chicken wings, brined, seasoned and fried.
CHOOSE YOUR SAUCE
Buffalo Dry Rub
Served with your choice of ranch or bleu cheese dressing.
Veggie dippers on request.
Fried Potato Chips
Waffle Cut Sweet Potato Fries
Loaded Mashed Potatoes
House Chopped Side Salad
Mac & Cheese
BURGERS, DOGS & SANDWICHES
Served with your choice of French fries, chips, coleslaw or potato salad. Substitute a premium side for an upcharge
**Gluten free bread and bun options available for an upcharge
DOUBLE DELUXE BURGER*
Two fresh patties, grilled brioche bun, lettuce, tomato, onion and spicy pickles. Add Swiss, American, cheddar or pepper jack cheese for an upcharge
SMOKY DELPHIA BURGER*
Two fresh patties, shaved roast beef, sautéed peppers, onions and mushrooms on a grilled brioche bun with creamy queso.
Two fresh patties, grilled bologna, double American cheese, lettuce, tomato, spicy pickles and fried tobacco onions on a grilled brioche bun.
PIT MASTER BURGER*
Two fresh patties, pulled smoked pork butt, cheddar cheese, tomato, coleslaw, spicy pickles and fried tobacco onions on a grilled brioche bun.
BBQ BACON BURGER*
Two fresh patties basted in house BBQ sauce, pecan smoked bacon and cheddar cheese. Served on a grilled brioche bun.
MAMA BEAR BURGER
Two fresh patties, shaved roast beef, grilled onions and mushrooms, and swiss cheese on a grilled brioche bun. Served with au jus.
THE CLASSIC DOG
An all beef foot long, beer-boiled and grilled. Topped with white onion, sweet relish, yellow mustard, tomatoes, dill pickle spear, banana peppers and a dash of celery salt.
SOUTHERN SLAW DOG
A foot long all beef hot dog, beer-boiled and grilled. Smothered in chili, shredded cheddar cheese and creamy coleslaw.
Same great beer-boiled and grilled all beef foot long, topped with grilled onions and peppers, creamy queso and pico de gallo.
Shaved roast beef on a French roll with grilled onions, melted Swiss cheese and horseradish mayo. Served with hot au jus.
ROCKY TOP RACHEL
Hot smoked turkey, sauerkraut and Swiss cheese on grilled marbled rye with house thousand island dressing.
OLE FASHIONED REUBEN
Shaved corned beef, sauerkraut and Swiss cheese on grilled marbled rye with house thousand island dressing.
SMOKY MOUNTAIN DREAMIN’
Your choice of shaved roast beef or smoked turkey on grilled sourdough with melted cheddar cheese, pecan smoked bacon, lettuce, tomato and onion. Cranberry mayonnaise for the smoked turkey and chipotle ranch for the shaved roast beef.
SOUTHERN FRIED HOT CHICKEN
Beer battered and deep-fried chicken breast tossed in hot sauce and served on a grilled brioche bun with pepper jack cheese, pecan smoked bacon and sweet and spicy pickles. Served with lettuce, tomato and onion.
SMOKED BEEF BRISKET
House smoked beef brisket piled on a grilled roll with crutch sauce, creamy coleslaw and tomato. Topped with fried tobacco onions.
CHICKEN SALAD BLT
Mrs. Smith’s chicken salad on grilled sourdough with melted cheddar cheese. Topped with pecan smoked bacon,lettuce and tomato.
Slow smoked pulled pork butt piled on a grilled bun with coleslaw, tomato and fried tobacco onions. Served with a side of BBQ sauce.
SLOW COOKED RIBS
Pork ribs smoked low and slow with our own unique dry rub. Served with house BBQ sauce, baked beans, garlic bread and coleslaw. Half Rack | Full Rack
We’ve got you covered! Half rack of ribs, half yard bird and pulled smoked pork butt. Served with potato salad, baked beans, garlic bread and coleslaw.
FRIED SHRIMP PLATTER
Shelled large shrimp deep fried in IPA beer batter. Served on french fries with a side of cocktail sauce and creamy coleslaw.
House made meatloaf smoked and basted in BBQ sauce. Served on daily mashed potatoes with brown gravy and topped with fried tobacco onions.
CHICKEN FRIED STEAK
Crispy fried steak on top of daily mashed potatoes with brown gravy and one side.
10 oz. grilled Angus chuck served on daily mashed potatoes and grilled onions. Covered in brown gravy and fried tobacco onions.
OPEN FACED ROAST BEEF
Shaved roast beef served on daily mashed potatoes and grilled Texas toast. Covered with brown gravy and fried tobacco onions. Served with steamed broccoli.
Deep fried in cornmeal and buttermilk brine. Served with French fries, creamy coleslaw and a side of tartar sauce.
FISH & CHIPS
Deep water cod fish deep fried in stout beer batter. Served on top of French fries with tartar sauce and coleslaw.
SMOKY MOUNTAIN GRILLE
Grilled boneless chicken breast basted in BBQ sauce and topped with pecan smoked bacon and pepper jack cheese. Served with one side.
HALF SMOKED YARD BIRD
Served while it lasts.
Half chicken smoked low and slow in our own dry rub. Served with house BBQ sauce, baked beans, garlic bread and coleslaw.
Ask your server for today’s housemade cheesecake selection.
Decadent housemade chocolate cake layered with chocolate mousse.
Scratch-made vanilla bean pudding with brown sugar bananas, toasted wafers and real whipped cream.
Proudly serving Coca-Cola products.
Free refills on coffee, iced tea and soft drinks.
Prices may vary.
If you have food allergies, please ask our management staff for assistance with our menu.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
**Gluten Free Options